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FOOD & BEVERAGE PRICE REVIEW
During the month of April we conducted a full and comprehensive price review in light of the well-publicised food and beverage cost increases. We are pleased to announce that following the review there will be no price increases on our food items for the year ahead. The Committee felt strongly about wanting to continue to offer all members a good value product at a very reasonable price.

Beverage prices will be increased from June 1st to help offset both supplier and tax increases that we have absorbed over the last 12 months. There isn’t a blanket increase of “x” percent on all items, so some of your favourites may remain at the same price. Others however, will be increased to reflect the increase in our suppliers price. Please be assured that when generating our new price list we have taken in to account what products are sold for in other venues locally, and in the knowledge that all members, when using your bar card, receive a 30% discount on the advertised price.

Adrian and the team are continually looking to offer both beverage and food items that you, the members, would like to see. If you have any suggestions, please don’t hesitate to let us know and we will see what can be done.

UPCOMING EVENTS
Monday 28th May – Mixed Team of 4
3 Course Dinner for £17 per person available after golf in the Dining Room

Sunday 10th June – Family Foursomes
Relaxed 1 course meal in the Main Lounge available after golf

Thursday 14th June – Lady Captain’s Dinner
See the Ladies Noticeboard for more details

Saturday 16th June – Men’s Saturday Invitation
As with previous Invitations, there is no formal meal after the golf but the bar menu and ‘meal specials’ will be available throughout the day and evening.

Sunday 17th June - Father’s Day Sunday Lunch - 12 noon - 3.00pm
Adults £18,95, Children £8.95. 3 Course Sunday Lunch Choice Menu - book at the Bar

Wednesday 20th June – Wednesday 10’s Portuguese Open
Relaxed 1 course meal in the Main Lounge available after golf

Sunday 24th June – Alan Ravey Mixed Team of 4
3 Course Dinner for £17 per person available after golf in the Dining Room

Saturday 30th June – Gourmet Dinner
Chef Darren will prepare a very special dinner from 7.00pm in the Dining Room. Limited availability to 60 diners, book early to avoid disappointment - £27 per person

GUEST GINS
We currently have 2 guest gins on the bar - The Botanist from the Island of Islay and Raspberry Gin from Whitley Neil.

PRIVATE EVENT
Sunday 27th May – Please note that due to a private function, members are requested to use the Ryder Bar after 6.45pm on this date.

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Course Status
Currently open
25.05.2018 13:18
Course Open as Normal.